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Hospitality Management students showed their ability to cook local dishes

Level 300 Hospitality Management students of the University of Energy and Natural Resources has showed their ability to cook local dishes at a food bazaar on the theme ‘Promoting and sustaining our indigenous dishes, the role of the hospitality students’.

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SRC Vetting Results 2019/2020

The electoral commission of UENR has released the vetting results for 2019/2020